Cookery classes in Gordes, Provence
Initiation and Tasting
Provençal and creative cooking lessons are proposed by our Chef to small groups (around 10 people) in the Hostellerie's kitchen during one afternoon finishing by a gourmet dinner. Famous Chefs are meeting together at Le Phebus.
During one and half a day, you will prepare six different dishes following one on a theme basis. Aperitif, selection of wines, mineral water and coffee are included.
During 2 or 3 hours the Chef will demonstrate with its recipes and you will prepare.
Our wine waiter will expose according to the dishes and the wine during the dinner tasting.
A booklet will be delivered to each person.
Rates and conditions:
Min 5 persons – Max 35 people.
The rate is 215 Euros per person for cooking lesson and dinner
And 55 Euros per person for the cooking lesson only, without dinner.