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  • Cooking class with the ...

    Cooking class with our Chef Xavier MATHIEU in the kitchen of la Table de Xavier MATHIEU on Thursday 19th September, 2019 from 2:00pm to 5:00pm

    Price of Euros 70 per person, reservation and contact : phebus@relaischateaux.com or 00 33 4 90 05 78 83

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  • CLOSING OF OUR SEASON ...

    Closing of our establishment on Sunday 20th October, 2019!

     

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A LUXURY HOTEL IN PROVENCE WITH A GOURMET RESTAURANT

In the heart of the Luberon, discover the Phébus, a top-of-the-range establishment that will allow you to experience an enchanted break in a magnificent setting. This 5-star hotel in Provence also offers a gourmet restaurant and a quality Spa, located in an authentic farmhouse built with local stones.

This jewel of the hotel business is a place to relax, and welcomes you for a dream vacation. Ideally located, it is the ideal starting point to discover the Luberon and recharge your batteries in complete serenity. The 30 rooms and suites of the Phébus, decorated with style, have satellite television, air conditioning and wifi, among other things, and some even have a private swimming pool.

For an exceptional stay combining gastronomy, well-being and relaxation, the Phébus & Spa, a luxury hotel and gourmet restaurant in Provence, will welcome you for an unforgettable stay in Gordes.

DISCOVER ALL THE FLAVOURS OF PROVENÇAL GASTRONOMY

Come and experience a gastronomic break in the heart of the Luberon, on the heights of Gordes, in Xavier MATHIEU's gastronomic restaurant in Provence, starred in the Michelin Red Guide, which blends conviviality and the art of living with perfection. It revisits the old Provençal recipes with taste and offers a tasty Mediterranean cuisine. Come and enjoy a unique know-how that will delight your eyes and taste buds!

 Constantly looking for something new, the chef of this gastronomic restaurant in Provence draws his inspiration from his beloved land, using the best products on the market. Thus, his cuisine blends with audacity and subtlety, new textures and bright colours, and revisits great classics or innovates with sparkling and charming recipes.

Do not hesitate any longer, to discover the best of Southern cuisine, go to Provence with Xavier MATHIEU!

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