Le Phébus & Spa: the setting for your Michelin-starred restaurant near Roussillon

A 5-star hotel is often the perfect setting for an exceptional meal. With Le Phébus & Spa, there are no exceptions to this rule, as the hotel is home to Xavier Mathieu's Michelin-starred Table restaurant near Roussillon.


A Michelin-starred restaurant in the heart of Luberon

The Luberon and, more broadly, Provence, are two elements at the heart of this gourmet restaurant in Provence. La Table de Xavier Mathieu, the restaurant of the hotel Le Phébus & Spa, honors this region first and foremost through its location. The hotel is a magnificent Provencal farmhouse, a picture-perfect example of the regional buildings of southern France. The landscapes are also showcased through large bay windows that invite the Luberon countryside right up to your table. Last but not least, the love of this region is also expressed on the plate. Chef Xavier Mathieu and his team offer seasonal, local and inventive cuisine, always with Provence at the heart of their recipes. This Michelin-starred restaurant near Roussillon is one of the region's most appreciated restaurants.


Your Michelin-starred gourmet restaurant: singular experiences

Café de la Fontaine is the perfect illustration of the friendly atmosphere typical of the South of France. Sunshine, rich vegetation, good local produce and a fountain as a landmark - these are the elements of the decor. It's around this fountain that the Café de la Fontaine tables are set. In a more relaxed atmosphere, and with a more gourmet cuisine, you'll be equally delighted by the regional flavors of this Michelin-starred restaurant near Roussillon.

Le Phébus & Spa is a hotel gourmet restaurant in the Vaucluse with rooms, suites and villas offering an unforgettable hotel experience. Why shouldn't the same be true of the gastronomic experience? That's why chef Xavier Mathieu also offers two atypical formulas: the Table du jardinier and the Table d'hôtes du chef. The idea is to share a themed meal set in the heart of the hotel's kitchens or kitchen garden. Culinary savoir-faire blends with a new approach, where haute cuisine changes the codes of catering, setting and service. This Michelin-starred restaurant near Gordes will offer you a unique experience.

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